LifeLike Freeze-dried raspberries LL062
Characteristics:
Characteristics
Detailed product description
Freeze-dried raspberries are 100% freeze-dried raspberries that retain the colour, shape and flavour of fresh raspberries, without any added stabilisers or flavourings. Only ripe, fresh fruit is selected for freeze-drying.
Freeze-drying is the process of drying fruit by freezing. The fruit is first rapidly frozen and then dried under reduced pressure, where the water in the fruit turns to vapour, allowing the fruit to retain its natural structure, colour, aroma and, above all, nutritional value, including all the vitamins and minerals found in fresh fruit. Quite simply, everything you find in fresh fruit is also found in freeze-dried fruit. The
health benefits of raspberries:
- They help to strengthen the immune system.
- The vitamins A and P found in raspberries have a positive effect on eyesight and help strengthen the blood vessels in the eyes.
- Raspberries have a beneficial effect on the digestive system.
- Salicylic acid can reduce fever, and ellagic acid has very strong anti-tumour effects.
- They help with anaemia.
- They are classified as significant antioxidants and have powerful anti-inflammatory effects.
- The biotin in raspberries is important for hair shine, thickness and skin elasticity.
Ingredients:
100% raspberries
Nutrition (per 100 g):
| Nutrient | per 100 g / 100 ml |
|---|---|
| Energy | 1 436 kJ / 343 kcal |
| Fat | 4,2 g |
| Carbohydrate | 80 g |
| Fibre | 42,9 g |
| Protein | 8,5 g |
Usage:
Cereal mixes combined with milk or yoghurt; flavouring water, soft drinks, ice cream, slushies, sorbets; baking – yeast-raised doughs, sponge mixtures, choux pastry, cooking – sweet dishes (puddings), baby food, toppings, jellies, alcoholic and non-alcoholic drinks (sparkling wines, cocktails…)
Storage:
Do not expose to direct sunlight. Store at a temperature of up to 25 °C and a relative humidity of 70 per cent. Use within 14 days of opening.
Allergens:
None
Suitable for:
gluten-free, fat-free, no added sugar, for weight loss only in limited amounts, from phase 3 of the Dukan Diet in limited amounts
