Torras Dark Cooking Chocolate with no added sugar DP023
Description
Characteristics
Detailed product description
Gluten-free, sugar-free dark cooking chocolate. The high cocoa content makes this chocolate a great addition to cooking.
Ingredients:
Sweetener (maltitol), cocoa mass (min. 52%), cocoa butter, inulin, semi-fat cocoa powder, emulsifier (soya lecithin), vanilla flavouring
| Nutrition (per 100 g) | per 100 g / 100 ml |
|---|---|
| Energy | 2 009 kJ / 470 kcal |
| Fat | 34 g |
| of which saturates | 21 g |
| Carbohydrate | 48 g |
| Fibre | 10 g |
| Protein | 6 g |
| Salt | 0,07 g |
Usage:
Contains a source of phenylalanine. Increased consumption may have a laxative effect
Storage:
Store in a dry place at a temperature not exceeding 25°C.
Allergens:
Soya. May contain traces of nuts and milk.
Suitable for:
gluten-free, for weight loss, sugar-free, for diabetics, low in fat, from phase 2 of the Dukan Diet as a tolerated food
Information may differ depending on the batch. The details on the product packaging always prevail.
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18,47 €/kg

